Monday, 28 December 2009
Small Island
Wednesday, 23 December 2009
Snow birds
Today was grey and foggy, warmer with snow plopping off the trees by late afternoon and this evening the rain blew in with several claps of thunder to finish the job off. I was fed up with it. De-icing the chickens and burning the clutch on icy roads and slushy pavements and not getting to the pool. I am such a wuss!
Sunday, 20 December 2009
SNOW!
Saturday was still icy but the sun shone so we walked and I managed to get the car out which was another good thing as we had eighteen for lunch today and I had to shop. I concocted a gorgeously festive coleslaw but as my camera is snowed in at work there is no photo. This is the recipe!
Gorgeous Pink Coleslaw
A red onion, half a smallish red cabbage, a couple of smallish beetroot and a Granny Smith's apple allfinely sliced and shredded. A good tablespoon of wine vinegar and a handful of lemon thyme leaves. Give it all a really good mix so that everything is coated in the wine vinegar and won't discolour. At this point it looks really beautiful. Then mix in a few tablespoons of mayonnaise to your taste and a light sprinkling of black pepper. It looks a bit pinker now but still quite glamourous. Best left in the fridge overnight fro the veggies to soften very slightly and the flavours to permeate. Serves 10 as a side. Everyone said it tasted yummy!
When my coffee grinder and liquidiser both broke earlier this year I bought a Kenwood food processor but there are so many bits it rather puts me off using it. And it fills a whole cupboard. And then it is so quick that you almost feel it is a waste of time getting it out. It does chop more finely and evenly than I do but I rather feel I need to start a catering business to justify it!
I love beetroot but had never thought of using it in stew before and as it turns out I wish I had thought of it sooner. It gives a lovely rich colour as well as a sweet, earthy taste.
Chop and gently fry a couple of shallotts and a couple of leeks. Chop and put into a large casserole dish: a couple of carrots, a couple of turnips, a small swede and a few beetroot - anything in that line you fancy really. Chuck in the fried leeks and shallotts and in the pan brown two neck fillets of lamb cut into cubes. When brown add to pot and pour a few glasses of wine, beer or fruit juice into the pan along with a vegetable stock cube. Stir in all the caramelised veggie bits and after a couple of minutes add to the pot with a large tablespoonful of black treacle and stir well. Season with a little salt and pepper. Slice a couple of potatoes and layer on the top dotted with crushed garlic and butter. Press down into the liquid and put on the lid. Put into a hot - 200 degrees c oven and turn down to about 160 after half an hour. Continue to cook for at least another two hours but three is even better. Check after a couple of hours to make sure there is still enough liquid. Even better cooked the night before and warmed up for half an hour when you get in from a hard days work! Serves 4 or 2 and freeze the rest for next week.. You can also leave off the potato top and serve with mashed parsnips and potatoes - that way your partner doesn't realise he is getting the same thing two weeks running - mine didn't anyway!
Wednesday, 16 December 2009
Robins
Tuesday, 15 December 2009
minx
Monday, 14 December 2009
SHADES of GREY
If you haven't heard me raving about Jasper FForde before, listen up now. I first heard of him when I read The Eyre Affair about eight years ago and the heroine, Thursday Next, really rivals Jane in my book - or his...
The Thursday series, of which there are five with another on the way, are a fabulously idiosyncratic read on the very edge of sci-fi. Cunningly wrought plots and clever but never clever - clever references to the classics, with which our literary heroine is highly familiar in her role as Spec Ops detective for Jurisfiction, make compelling reading. I have read them all and listened to several which the library have on CD (support your local library!) and could easily read them all again.
Don't be put off by the deliberately trashy covers or the cult website, just take my advice and get to know Thursday, my twentieth century heroine. Except when she is my nineteenth century heroine.... oh just read it and find out!
I did not like the Nursery Rhyme series, but reading the excerpt from Shades of Grey I feel myself being sucked in to Jasper's world once more..... click on the title for the link.
Sunday, 6 December 2009
On Wanting 'Stuff'
Every day I wear this gorgeous perfume by Estee Lauder - it is called Delights and it smells of sugar and vanilla and candyfloss and is perfectly juvenile and delicious. I love the packaging too - it is sooo stripy and the exact right shade for the scent.
As I write I am wearing these incredibly comfy and cosy sheepskin slipper socks - my daughter makes fun of them but I know that if she put them on I would never get them back.
I have just finished reading this book - it is as good as the cover. I love books with good covers! and I love Charlie and Lola, and Rupert Bear and Quentin Blake.
And this little tamworth is the one I would have curled up next to the Aga and if the yard stretched to an acre or so it would be Giant Buff Cochins scratching in it and laying my eggs for tea!Hmm. I feel a whole lot better for this!
Sunday, 29 November 2009
Places we saw last summer
And now it is pouring again so I am off to read A Concise Chinese - English Dictionary For Lovers by Xiaolou Guo - easy and unput down able.
Wednesday, 18 November 2009
Tupping time
I stopped to photograph these ladies in their rain washed coats, bright in the morning sun and ready for tupping. My friend tells me that hers all went to the ram in October and that they will be expecting very early lambs this year - around the end of February, so I hope the winter is kind by then. I love their oversized, wrinkled skins. Rubbing them you can feel their ribs under their wooly jumpers like toddlers squirming under the towel at bathtime. One day, when work ends I would love to raise one in my kitchen. That day when I have a pig in the garden too......
Thursday, 12 November 2009
Bring on the girls!
We loved the film. There were a few shocks and brilliantly built up suspense and a no holds barred view of Essex life and an absolutely compelling lead. Writer and director Andrea Arnold discovered her real life heroine at a train station "on one platform with her boyfriend on another platform, giving him grief." She says Katie Jarvis is for real. She dominates the camera and drives the narrative; the effect is mesmerising. Whether she is 'acting' or not she won the Edinburgh Festival Film award for Best British Performance this year and Fishtank won the Cannes Jury prize. Just see it!
New favourite website - Saltwater - yummy clothes only a tad too expensive, check it out.
Saturday, 7 November 2009
Still Sailing
Sunday, 1 November 2009
Yummmm!
Friday, 30 October 2009
Looking at last week's header I was disappointed at the pixellation. Even my little camera bulges my pockets so this was another pic taken on the mobile phone. So I looked for an alternative and found stacks of lovely local pics as well as many more exotic ones on Jason Gallier's website. I am sure I saw him taking the one of haybales at the foot of the beacons.... and there are some great shots of my other favourite place, Pembrokeshire, too. The one I've used is of the Reservoirs because the other thing I didn't like about my autumnal header was that the colours were not quite as glowing as the real thing, and Jason's weren't either (sorry). A bit like bluebells....
This is where we walked today, from Aldbury to Ivinghoe, below the ridge along the beautiful vale that stretches from Clipper Down to Wiggington; it surely has a name. It was cooler today and hazier and the leaves are falling now and a little breeze got up so we fell to talking about sailing, which is what I shall be doing tomorrow if it doesn't rain. And I should take my bulgy little camera, but not on the lake.......
Monday, 26 October 2009
Soooo hard....
August was sooo wet and DULL, I didn't think I could bear the Autumn coming but this is the eighth week of still, mostly warm, mostly sunny weather and even now that the clocks have gone back - dark at 5.30 p.m. - today was lovely. Went to the reservoirs with the boys and it was like being on the beach, the water was the lowest I've ever seen it. Found a dead pike, v scary and smelly.
I was there the other evening and there was a great commotion among the ash trees to the west of Startops. Having seen flocks of naturalised Ringnecked Parakeets as close by as Bury Lake, and Cassiobury Park, I thought at first thatparakeets had reached Tring, but on checking http://birdingtringreservoirs.blogspot.com/ it seems much more likely that they were jackdaws roosting! Follow the link to a really dedicated twitcher who seems to know all there is to know about birds in Herts, Beds & bucks. I hear that the parakeets - which I love for their beautiful colour, streamlined shape, excited clamouring cries and overall exoticism - are a threat to owls, woodpeckers and other natives by inhabiting sought after holes in trees. A real shame but I can't help hoping they are here to stay.
Recently seen: Hurt Locker ***, Broken Embraces ***, Dorian Gray hmmmm **, and The Time Travellers Wife - I loved the book but sadly *. But 500 Days of Summer - I loved it and have just bought the soundtrack, catch it if you can.
The books haven't been so great recently, the last good one being 'Home' by Marilynne Robinson, as good as her Housekeeping, but really, don't bother with her much trumpeted Gilead unless you are desperately ecclesiastical. And although I really rated Patrick Gale's Notes From An Exhibition as probably my best read last year, his The Whole Day Through was disappointing even though I couldn't put it down.
So now the dark nights are back how long until my next post? And any tips for keeping warm sailing on cooler (bloody cold) days? In this very still weather I have graduated to a Laser with no recent capsizes. I find the combination of mesmerising ripples, sudden gusts and long afternoons outdoors to be just what the doctor ordered but am not sure I can keep it up over the winter.....
While on dark nights, I slowed down on the way home tonight to allow a very dapper young badger to cross the road which was so much nicer than the several knocked over ones seen in the past few weeks. Apparently the lack of rain would encourage them to forage further afield and therefore cross more roads, so please watch out and give way to badgers.
Sunday, 20 September 2009
Walking into the sunset
Wednesday, 26 August 2009
Swallows, Amazons and buzzards...
Wednesday, 19 August 2009
End of the Path
Saturday, 1 August 2009
where did july go?
Friday, 19 June 2009
Sooooooo....
How Cutie Is This?
Thursday, 11 June 2009
I love meadows and picking these reminded me to look out a poem I wrote ages ago.
Wednesday, 10 June 2009
Gran Torino
Saturday, 6 June 2009
Friday, 5 June 2009
UGLYDOLLS
Thursday, 4 June 2009
YUMMY STRAWBERRY TRIFLE
I don't usually weigh stuff when I'm cooking, and in this recipe you can put in more of your favourite ingredients or adapt it to suit your store cupboard and your taste.
Slice some nice ripe strawbs into the bottom of a bowl - glass looks nice on the table. Cover with a layer of Amaretti biscotti - those crunchy little Italian biscuits that taste of almonds but are actually made with apricot kernels. Over the top pour a generous amount of Disarrono. This is a liqueur also made from apricot kernels; if you like almonds you will love this! Mix strawberry jelly - you can use any sort , low cal or veggie, and as much or little as you like. Pour over and put in the fridge to set - a few hours. When it is set cover with bought or made custard then a layer of thick double cream. Toast a handful of almonds under the grill - watch out though, they only take a minute to toast, and sprinkle over the top. Finis! Parfait!
My variations include a heavier xmas mix using stoned black cherries, granary bread and kirsch with cherry jelly and a lighter raspberry one using finger sponges, Chambord raspberry liqueur and of course raspberry jelly. My other favourite topping is real Angelica which I can never find these days, so I am growing some in the garden and looking for a recipe!
Wednesday, 27 May 2009
One good turn deserves another
I Love My Bantams!
Their website isn't great but the place is magical. A few years ago it was for sale and if i didn't have gorgeous grandsons very close to my hertfordshire home it would be a perfect place to be me.
Thirty years ago, almost in another life, I found Stagsden bird gardens in Bedfordshire and have been hooked on bantams ever since. It closed over ten years ago, a real shame as there was an extensive collection of owls and many other birds too; we were frequent visitors for all of my children's childhoods. The day I first stumbled across it Ted was only at the start of his second year and we both needed some tlc. The bird garden was a retreat from the real world and i often fantasised about living and working there. There is something very calming about watching the little bantams preening, foraging and sunbathing, against a background of their contented sounds. The huge range of colours just among Pekins, my bantam of choice, now runs to over 30 but there are so many other beautiful breeds that it is hard not to stop there. Google images to see gorgeous sebrights, hamburgs, cochin giants and pretty little dutch bantams. I want them all! The only thing preventing me is that to breed pure you must keep your stock in pens and more than half the joy is in letting them range free in the garden. This is a good reason for choosing pekins - their feathered feet make them less damaging to plants and they are not great flyers so easy to contain. Over the past thirty years we have had blue, white, black and buff birds. Right now i have inherited a black hen and cockerel having lost a perfect little black hen under rather mysterious circumstances. The one we are left with is not pure (i was sold a 'pup') so we won't breed from her, but we get half a dozen eggs a week feb - november so can't complain. I prefer buffs and am deciding whether to get eggs when she goes broody, introduce another hen or wait until they peg out before starting afresh, decisions.....
Weirdly, though the weather was perfect, i was very down the next day, despite it having everything going for it. I just don't get it. But - the following day was my birthday when i am always up and there are always good friends who rally round - thankyou friends! I spent the day cooking (why cook unless to feed friends?) then eating, drinking, entertaining and being entertained. Got the perfect mix of prescription drugs and alcohol - no pain, no after effects and the laughter was real; memo to self: do it more often.
Saturday, 9 May 2009
BLUEBELLS
The birdsong is still penetrating from just after 5 a.m. and again now at 7.30 p.m. there seem to be allsorts competing for the clearest song and the best composition. Like a Mozart rondeau there are increasingly complex repetitions; the robins are good and look really perky but the blackbirds are winning!
Enjoying the extra daylight hours, resulting new laid eggs and wishing my back was better at gardening ........
Saturday, 2 May 2009
ABOUT TIME.............
I've been consumed with a job application that in the end I didn't get and didn't want, but it was a good thing. It really made me think about what I do and what I want and not getting it was a huge relief. Another bonus: four days (so far) of euphoria, and that doesn't come often - see March, Anaesthesia.
Birdsong: It seems louder this year. Much, much louder and ever present. Is it because my eyesight is getting worse? Is it an age thing? Wherever I go, even in town, the blackbirds and robins and great tits are singing for all they are worth. I had to check out the great tit and so can you by clicking on the link. A few years ago I read a story about Cecil Rhodes exporting British songbirds to South Africa because he wanted to hear their familiar chorus, but they would not sing there; it was so sad.
I got this one from Alpha Mummy, don't know why I find them compulsive, but I do.........
Replace one question. Add one question. Tag other bloggers.
So here goes:
1. What are your current obsessions? Birdsong, almond croissants,
2. Which item from your wardrobe do you wear most often? Jeans, trainers
3. What was your favourite childhood meal? Sausage & chips
4. Last thing you bought? Vet supplies for the poor old dog
5. What are you listening to? Silence
6. If you were a god/goddess who would you be? Boadicea - I know she isn't, but she should be,
and it did used to be spelled like this when Peking and Bombay were.....
7. Favourite holiday spots? Wales, Walton on the Naze
8. Reading right now? Pat Barker, Life Class. Regeneration is unbeatable but this is good.
9. Four words to describe yourself. On a quest. Lost.
10. Guilty pleasure? daytime reading in bed
11. Who or what makes you laugh until you’re weak? My friend Sigrid, she's the only one who can
12. Favourite spring thing to do? Walk, stay out til dark
13. Planning to travel to next? the sea
14. Best thing you ate or drank lately? Almond croissant & huge cappuccino
15. When did you last get tipsy? Years ago
16. Favourite ever film? Gone with the Wind
17. Care to share some wisdom? It probably won't happen
18. Song you can't get out of your head? Soundtrack from u Carmen e khaylitsha check it out!
19. One thing you'd really like to do this year? Lie in the garden in the sun for 6 weeks
So, who to send this to next?
Thursday, 16 April 2009
Behaviour of Moths
Saturday, 11 April 2009
Must see....'The International'
I know I'm getting a bit old for this sort of thing, but Clive was seriously gorgeous! Last loved him in 'Children of Men', also great in 'Closer'. Some have panned his style of acting but for me it is real.
The second best thing about International is the camera work which is amazing - fab locations from all angles and the best shoot out since Butch Cassidy and the Sundance Kid. Some great lines too, and I loved the ironic, hmmmm, maybe sardonic, ending. Click on the header for a link....
Sunday, 5 April 2009
Wonderful Wales
When my children were small I would set off after tea so they fell asleep round about the bridge. The endorphin enducing sound of their breathing, the muted strains of Fleetwood Mac, the safe womb like warmth.
Driving past the spectacular industrial landscape of Port Talbot at dusk and on to the sleepy west Wales towns and Dylan Thomas country. Brackened hills, tumbling streams, silvered bays, dark secret pubs; friends and lovers and kids and dogs and even the flimsiest memory reminds us that we knew the meaning of life....